FOOD | 串あげ　草馬　JR高槻店

◇Skewered fried food menu
- Japanese beef
  240 yen(税込)
  1/10
  Japanese beef
  240 yen(税込)
- shrimp
  280 yen(税込)
  1/10
  shrimp
  280 yen(税込)
- Chicken and plum crystal
  240 yen(税込)
  1/10
  Chicken and plum crystal
  240 yen(税込)
- Grilled eel
  ¥ 330(税込)
  1/10
  Grilled eel
  ¥ 330(税込)
- Oysters from Hiroshima Prefecture
  240 yen(税込)
  1/10
  Oysters from Hiroshima Prefecture
  240 yen(税込)
- Autumn salmon and miso butter pie
  220 yen(税込)
  1/10
  Autumn salmon and miso butter pie
  220 yen(税込)
- Bonito meatballs and lotus root
  240 yen(税込)
  1/10
  Bonito meatballs and lotus root
  240 yen(税込)
- Shiitake mushroom with meat and miso
  220 yen(税込)
  1/10
  Shiitake mushroom with meat and miso
  220 yen(税込)
- Squid Ginkgo
  220 yen(税込)
  1/10
  Squid Ginkgo
  220 yen(税込)
- Sardines and cod roe
  240 yen(税込)
  1/10
  Sardines and cod roe
  240 yen(税込)
- Hairtail mitsuba roll
  220 yen(税込)
  1/10
  Hairtail mitsuba roll
  220 yen(税込)
- Blue crab
  220 yen(税込)
  1/10
  Blue crab
  220 yen(税込)
- Sea bream and chrysanthemum
  220 yen(税込)
  1/10
  Sea bream and chrysanthemum
  220 yen(税込)
- Asparagus pork rolls with truffle mayonnaise
  280 yen(税込)
  1/10
  Asparagus pork rolls with truffle mayonnaise
  280 yen(税込)
- Salmon and salmon roe
  280 yen(税込)
  1/10
  Salmon and salmon roe
  280 yen(税込)
- Boursin Cheese Bacon Wrapped
  240 yen(税込)
  1/10
  Boursin Cheese Bacon Wrapped
  240 yen(税込)
- Shrimp miso quail egg
  220 yen(税込)
  1/10
  Shrimp miso quail egg
  220 yen(税込)
- Lotus root curry
  220 yen(税込)
  1/10
  Lotus root curry
  220 yen(税込)
- Eringing butter
  220 yen(税込)
  1/10
  Eringing butter
  220 yen(税込)
- Pork-wrapped yam
  220 yen(税込)
  1/10
  Pork-wrapped yam
  220 yen(税込)
- Soaked turnip
  180 yen(税込)
  1/10
  Soaked turnip
  180 yen(税込)
- Tomato and Cheese Caprese
  220 yen(税込)
  1/10
  Tomato and Cheese Caprese
  220 yen(税込)
- Chestnuts and sweet potatoes
  242 yen(税込)
  1/10
  Chestnuts and sweet potatoes
  242 yen(税込)
◇Spring specialties
- Skipper and Chanja covered in green onions
  880 yen(税込)
  1/10
  Skipper and Chanja covered in green onions
  880 yen(税込)
- Gari tomato
  ¥ 680(税込)
  1/10
  Gari tomato
  ¥ 680(税込)
- Addictive sear cucumber
  ¥ 680(税込)
  1/10
  Addictive sear cucumber
  ¥ 680(税込)
- Marinated mackerel with yuzu pepper
  ¥ 750(税込)
  1/10
  Marinated mackerel with yuzu pepper
  ¥ 750(税込)
- Salt-seared bonito
  1380 yen(税込)
  1/10
  Salt-seared bonito
  1380 yen(税込)
- Homemade grilled gizzards and bell peppers with black pepper
  850 yen(税込)
  1/10
  Homemade grilled gizzards and bell peppers with black pepper
  850 yen(税込)
- Octopus and Kujo leek grilled with grated yam
  850 yen(税込)
  1/10
  Octopus and Kujo leek grilled with grated yam
  850 yen(税込)
- Edamame Peperoncino
  600 yen(税込)
  1/10
  Edamame Peperoncino
  600 yen(税込)
- Chestnut Kinton with Cream Cheese
  ¥ 650(税込)
  1/10
  Chestnut Kinton with Cream Cheese
  ¥ 650(税込)
- Anpan liver ponzu
  ¥ 720(税込)
  1/10
  Anpan liver ponzu
  ¥ 720(税込)
- Dashimaki egg with sea bream soup
  880 yen(税込)
  1/10
  Dashimaki egg with sea bream soup
  880 yen(税込)
- Grilled Yam and King Oyster Mushroom with Butter and Soy Sauce
  935 yen(税込)
  1/10
  Grilled Yam and King Oyster Mushroom with Butter and Soy Sauce
  935 yen(税込)
- Crab miso tofu
  748 yen(税込)
  1/10
  Crab miso tofu
  748 yen(税込)
- Onion and bell pepper slices
  748 yen(税込)
  1/10
  Onion and bell pepper slices
  748 yen(税込)
◇Lunch menu
- Sea bream sesame sashimi ochazuke set
  1480 yen(税込)
  1/10
  Sea bream sesame sashimi ochazuke set
  1480 yen(税込)
- Yellowtail and Daikon Teriyaki
  1300 yen(税込)
  1/10
  Yellowtail and Daikon Teriyaki
  1300 yen(税込)
- Deep-fried sardines, cod roe and autumn vegetables in broth
  1380 yen(税込)
  1/10
  Deep-fried sardines, cod roe and autumn vegetables in broth
  1380 yen(税込)
- Salt-seared bonito
  1480 yen(税込)
  1/10
  Salt-seared bonito
  1480 yen(税込)
- Japanese-style sea bream and tuna tartare
  1380 yen(税込)
  1/10
  Japanese-style sea bream and tuna tartare
  1380 yen(税込)
- Fried Hiroshima oysters with homemade tartar sauce
  1380 yen(税込)
  1/10
  Fried Hiroshima oysters with homemade tartar sauce
  1380 yen(税込)
- 5 skewers of your choice
  1580 yen(税込)
  1/10
  5 skewers of your choice
  1580 yen(税込)
- Warabimochi set
  400 yen(税込)
  Coffee or tea
  1/10
  Warabimochi set
  400 yen(税込)
  Coffee or tea
- cake set
  500 yen(税込)
  Coffee or tea
  1/10
  cake set
  500 yen(税込)
  Coffee or tea
- Children's lunch
  ¥ 680(税込)
  1/10
  Children's lunch
  ¥ 680(税込)
◇Shime & Dessert
- Salmon roe and sea bream rice ball
  600 yen(税込)
  1 piece
  1/10
  Salmon roe and sea bream rice ball
  600 yen(税込)
  1 piece
- Sea bream rice chazuke with plenty of dashi soup
  ¥ 680(税込)
  1/10
  Sea bream rice chazuke with plenty of dashi soup
  ¥ 680(税込)
- Warabimochi
  300 yen(税込)
  1/10
  Warabimochi
  300 yen(税込)
- Today's sherbet
  350 yen(税込)
  1/10
  Today's sherbet
  350 yen(税込)
- Seasonal dessert
  350 yen(税込)
  1/10
  Seasonal dessert
  350 yen(税込)
- Sea bream broth ramen
  ¥ 680(税込)
  1/10
  Sea bream broth ramen
  ¥ 680(税込)

◇Skewered fried food menu

Japanese beef

shrimp

Chicken and plum crystal

Grilled eel

Oysters from Hiroshima Prefecture

Autumn salmon and miso butter pie

Bonito meatballs and lotus root

Shiitake mushroom with meat and miso

Squid Ginkgo

Sardines and cod roe

Hairtail mitsuba roll

Blue crab

Sea bream and chrysanthemum

Asparagus pork rolls with truffle mayonnaise

Salmon and salmon roe

Boursin Cheese Bacon Wrapped

Shrimp miso quail egg

Lotus root curry

Eringing butter

Pork-wrapped yam

Soaked turnip

Tomato and Cheese Caprese

Chestnuts and sweet potatoes

◇Spring specialties

Skipper and Chanja covered in green onions

Gari tomato

Addictive sear cucumber

Marinated mackerel with yuzu pepper

Salt-seared bonito

Homemade grilled gizzards and bell peppers with black pepper

Octopus and Kujo leek grilled with grated yam

Edamame Peperoncino

Chestnut Kinton with Cream Cheese

Anpan liver ponzu

Dashimaki egg with sea bream soup

Grilled Yam and King Oyster Mushroom with Butter and Soy Sauce

Crab miso tofu

Onion and bell pepper slices

◇Lunch menu

Sea bream sesame sashimi ochazuke set

Yellowtail and Daikon Teriyaki

Deep-fried sardines, cod roe and autumn vegetables in broth

Salt-seared bonito

Japanese-style sea bream and tuna tartare

Fried Hiroshima oysters with homemade tartar sauce

5 skewers of your choice

Warabimochi set

cake set

Children's lunch

◇Shime & Dessert

Salmon roe and sea bream rice ball

Sea bream rice chazuke with plenty of dashi soup

Warabimochi

Today's sherbet

Seasonal dessert

Sea bream broth ramen